Tuesday, May 24, 2011

Brown Butter Gnocchi and Sage

Last night Chris and I both had the night off (WOAH!) so we decided to cook dinner and finally watch the finale of Survivor on the DVR. I really can't believe we both avoided hearing who won for the past two weeks. Anywho... I was searching online for something yummy for dinner and came across this amazing sound gnocchi.  We both love brown butter and Chris is a huge fan of sage so it sounded perfect. It was so simple and DELICIOUS! I'm a little shocked neither of us tried to lick our plates. Here is the link to the recipe.
We didn't use chicken stock, it seemed like that was to be added if you used the squash like she suggested. We let the butter get hot before we put the sage in so it got a nice crisp on it.  Perfectly crisp!
Oh and for all you Survivor watchers...how awesome that Boston Rob finally won!?

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